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This site is not associated with any ski area. Use of any page PSIA 3--gold
PSIA 2--silver
PSIA 1--bronze "What's the biggest complaint you get from guests who are unhappy with a lesson?", the new-hire ski instructor asked his ski school director. "My teacher did not call me by name," was the answer. "But what about how well we ski?", pursued the new-hire. "Never an issue," said the director. Tips on Choosing Your Instructor Most instructors adapt their teaching/coaching strategies to the needs and goals of those who come to ski with and learn from them. Yet individuals learn best in their own ways and in their preferred environment. So it is important to find an instructor who best matches your own notions. One lady learner, for instance, said, "I want Hitler for my instructor; I want to be TOLD what to do!" She got the ski school director instead, was not satisfied, and lodged a complaint. Hitlers, after all, are in short supply. Another story was the fellow who came to the ski school office; "I want to learn to ski fast," he said. It happened that the current holder of the world speed skiing record (at about 140 miles per hour then) was working at that ski school, and was assigned to the lesson. Be careful what you ask for! If you have not already done so, see the section "Why Take a Ski Lesson from a Professional". In particular, note the information there about how instructors may become certified within their own Professional Ski Instructors of America (PSIA) organization to teach various skier levels. Knowing an instructor's certification level will give you a way to know how that instructor's skills rank against this national standard. Here is a general summary:
Links to Ski Instructor Indexes To help you pick the instructor you can work with best, check out instructors at the links below. Some women, for instance, may prefer a lady instructor rather than follow the hackneyed "ski-bunny" tradition of seeking out a male hunk super-skier model for their coach, although others will prefer the latter. And some men will definitely prefer a lady instructor. We do want to have success, whatever the goal! But this website is about skiing. Bill Jones, (author of this website),
(Certified
Level 3 Professional Ski Instructor, http://www.skilikethat.com: exits What does "professional" mean in the ski instructing business? What is the role of the ski school and what is the role of the guest/client in compensation? While any person earning income teaching skiing might be considered professional, working ski instructors have the option of becoming dues-paying members of the Professional Ski Instructors of America and attain certification to teach at specified proficiency levels, giving definition to the word "professional." that guests may apply. There is a connotation therefore that registered professional ski instructors are better trained and more experienced than non-registered professionals and amateurs. At least it is easier to ascertain their training level. The professional is in the business and attempts to make a living giving sound advice and being available. Ski schools, however, are not noted for largesse when it comes to salary (most instructors are hourly employees, earning only while actually teaching, and at many areas gross less than $50 a day, out of which equipment and other expenses must come; see "Skiing as a Career"). Even experienced, fully certified instructors rarely earn much more than $100 per day in wages. And that is only for a few months in winter, a commitment which compromises getting a good-paying job the rest of the year. [At $100 per day and a season of 100 work days with no holidays, income of a professional ski instructor would be $10,000; yet the average income for Americans for a year, 260 days (including holidays), in 2005 was $39,336. Said another way, the 2009 American poverty level was defined for a family of four as $22,050, about the income level of the ski instructor in this example. Although the cost of ski lessons has gone up over the years, the wages of many if not most instructors in real-dollar terms has actually gone done. In 2009-2010 actual wages went down almost 6 per cent at some resorts, in response to the poor national economy and its effect on skier travel in winter 2008-2009, when volume went down as well. (Note that instructors get paid mostly only when they work and that winter they worked less, with a drop in income of 30% and more.) Some clients see in this situation where ski lesson charges by the resorts are a lot greater than wages to the instructor that they might hire an instructor directly. But this is rarely possible as most ski schools have exclusive franchises at their mountains (see "Ski Slope Access for Paid Instruction" at "Why Take a Ski Lesson from a Professional "). The role of gratuities: Many guests/clients of instructors recognize this situation and provide extras to cement and continue relationships that are satisfactory. So, tipping, as in many guest-service jobs, helps keep instructors going who otherwise might not be able to continue pursuing their passions. Even so, many top-notch instructors have been unable to stay in their profession of choice and their clients have lost their mentors. Unlike some other guest-service sectors, a consistent scale for gratuities has not developed for ski instructors, and there is scant guidance available for those who would reward a job well done or for an extra measure of service (extending a lesson, providing equipment, videoing a performance, etc.). Instructors are sometimes asked whether tipping for a lesson is customary and if, so, how much is appropriate. This is a bit of an awkward situation for all, including the ski instructor-author of this website, so here guidance is referenced from published sources. This guidance pertains to North American skiing. In Europe the situation is different; for instance, one instructor there reports receiving a wage of 20-25 euros per hour for each student in the class! Tipping there is therefore less a requirement, although in recent years instructors there are not being compensated as well as formerly. The magazine, Ski, made an effort to clarify the tipping protocol in its October 2000 issue, in "The Art of Tipping" by Everett Potter. Potter interviewed ski school supervisors and instructors at several resorts both east and west and found wide variation in tipping. About the only solid figure was a recommendation by a ski school director to tip instructors as you would waiters: 15 to 20 percent of the cost of the lesson. (Such guidance might be the minimum appropriate in that waiters at resort areas --with tips on expensive meals--often earn more than ski instructors, yet the ski instructors have jobs that require extensive training and experience, require costly equipment purchase, deal personally and over a long time span with their charges, and are performed in a difficult to hazardous environment.) Examples are cited of tips to instructors of 100% and more, of expense-paid tours given rather than cash, gifts of objects, and of no tips at all. Tips are said to be appropriate even if a free lesson is provided, and to instructors of children. Private lesson clients typically buy lunch if taken with the instructor. And the article notes that tips might not be appropriate if the lesson was not a good one. The website, "Breckenridge, Colorado, The Perfect Mountain town", includes this "Tipping Etiquette" guidance for ski instructors: "While tipping is not expected as it is in a restaurant, it is recommended, if you enjoyed your experience. $20 is suggested for a full-day class lesson. $80-$100 is suggested for a full-day private lesson." [This is 14-18%.] Advice consistent with the above guidelines is in the Barking Bear Forums of Epicski.com; search on "gratuities". Some popular instructors are able to select the clients they will ski with from among those who request their service, and a factor such instructors might use is which clients tip adequately (one such instructor was heard to say his minimum to accept a client to ski with was a tip of $60 per day). The book Ski Like a Diva (pp. 57-58) by Jennifer and Jeff Bergeron of Breckenridge and the company Boot Fixation suggests tipping for good lessons, especially if you plan to use the same instructor again, but not for disappointing lessons. They say twenty percent of the lesson cost is common; more if you want. They note that tipping is less common for group lessons than for private ones, but feel tipping should be done for either if the lesson was a good one. A Google search on the term "ski lesson tipping" revealed several entries. One suggests tipping ski instructors $10-$15 per hour. Another posted by Rusty is as follows: "When tipping instructors, 15-20% of the lesson price is appropriate for a well taught lesson. Some students have been known to tip higher when the service is exceptional or if a major breakthrough has been facilitated...Tipping is generally expected for private lessons. You are rewarding for personal attention and the quality of the experience just like in a restaurant. The tip should match the level of service received... Some of the "unusual" tips that Rusty has heard of include: new vehicles, new ski equipment (used once during the lesson), trips to other (even foreign) resorts, days at the golf course, a condo, lifetime season passes." Belniak.com recommends "I would tip 15% for an average lesson and 20% for an outstanding lesson." Several commentors suggested not tipping at all, misbelieving that instructors were well paid either in wages or in being able to work their dream. Still, as noted above, few instructors make an adequate living from their ski school wages and bills do not get paid with scenery. Bill Jones, Ski Instructor,
0637 Blue Ridge Road,
Silverthorne, CO 80498. This "How to Pick a Ski Instructor" page last modified
03/31/2010: \SkiMyBest\skiinst.htm. Copyright © 2010 William R Jones.
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